The Sanremo SR64 E (previously known as the SR50 OD) delivers uniform, reliable grinding – ideal for cafés and restaurants with a daily output of up to 3kg. Its precision-engineered flat burrs ensure consistent results, while the robust, food-safe construction is corrosion-resistant and easy to clean. A practical and dependable choice for busy professional settings.

Advanced Technology for Superior Performance

Sanremo’s grinder-dosers blend innovative technology with functional design to deliver accurate and consistent coffee grinding. Featuring industrial-grade components tailored for commercial use, they offer quiet, energy-efficient operation. Built to last, these grinders ensure dependable performance day in, day out.

Sanremo's Naming Convention Explained (Evo, Pro, Sense)

Each Sanremo (Fiorenzato) grinder name reflects its technology:

• EVO grinders feature a climate control system with an automatically activated cooling fan to protect beans from overheating.
• PRO means there is a detachable grinding chamber (quick-release mechanism). This innovation allows access to the grinding chamber simply flipping up the two clips situated either side of the coffee grinder and extract the desired component without losing the grinding point.
• SENSE refers to grind-by-weight dosing technology, which uses an integrated scale to automatically and precisely measure the exact weight of coffee grounds dispensed into a portafilter in real-time.