The Rancilio Classe 7 USB is a professional-grade espresso machine built for consistency, durability, and style. Designed for cafés, restaurants, and high-volume environments, it combines Rancilio’s renowned Italian craftsmanship with innovative brewing technology.

Equipped with Steady Brew (SB) technology, the Classe 7 ensures stable water temperature and reliable extraction, even during peak hours. The machine features a digital display for real-time control of coffee parameters, and the T-Switch system allows each group head to be calibrated for different coffee profiles.

Baristas benefit from an ergonomic portafilter, cool touch steam wands, and the patented C-lever steam valve for smooth and safe milk steaming. With automated cleaning cycles and programmable settings, the Classe 7 USB offers efficiency and reduced downtime, making it an ideal solution for businesses that value both quality and ease of operation.

Available in 2 or 3 group configurations and finished in Anthracite Black or Ice White, this machine delivers precision, performance, and modern Italian design.

On Rancilio machines, USB and USB Tall refer to the same core model but with different cup clearance:

• USB – Standard version, designed for traditional espresso cups. Maximum cup height is 80 mm. Ideal if you mainly serve espresso or cappuccino in smaller cups.

• USB Tall – Taller version, with increased space under the group heads. Allows you to brew directly into larger takeaway cups or tall mugs without needing to remove the drip tray or use shot glasses.

Why Choose the Rancilio Classe 7?

Advanced Brewing Technology

Classe 7 incorporates cutting-edge thermal control systems such as the T-Switch and Steady Brew, delivering precise and consistent temperatures for exceptional espresso, cup after cup.

• Steady Brew - Rancilio’s Steady Brew (SB) technology is an evolution of the traditional thermosiphon system. Designed for single boiler machines, it maintains a stable water temperature throughout extraction - ensuring consistent, high-quality results even during busy periods or low-volume service.
• T-Switch - The 4-position T-Switch allows each group head on a single boiler machine to be set to a specific extraction temperature. With the boiler at 1.0 bar, individual groups can be calibrated to approximately 88°C, 90°C, 93°C, or 97°C. This customisation ensures optimal brewing for various coffee types. Adjustment must be performed by a qualified technician during installation.

Innovative Steam Features

Designed with efficiency and ease of use in mind, Classe 7 includes a suite of steam solutions to support consistent milk texturing - even for less experienced baristas.

• iSteam - Rancilio’s patented iSteam technology features two programmable options “Cappuccino” and “Latte” - that automate milk frothing at the touch of a button.
• C-Lever - The C-lever can be rotated just 25° for quick and ergonomic operation. Turn upwards to keep the steam flow open; turn downwards for steam that stops when released.
• Cool Touch Steam Wands - Designed for safety and comfort, these steam wands remain cool to the touch and are easy to handle during operation.
• Hot Water Economiser - During setup, a technician can manually adjust the mix of hot boiler water and cold mains water - optimising the temperature and efficiency of the hot water output.